Angela's Buttermilk Pound Cake
Angela'S Buttermilk Pound Cake is an moderately easy dinner. Made with 3 c. flour, 1/4 tsp. soda, 4 eggs, 1 c. buttermilk and 2 sticks soft oleo, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream oleo and sugar.
Add eggs, one at a time.
Add vanilla. Add dry ingredients alternately with buttermilk.
Pour into tube pan.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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