Angel Strawberry Dessert
Angel Strawberry Dessert is an easy dinner. Made with large angel food cake, 6 oz. strawberry jello, 2 c. boiling water, 30 to 40 oz. strawberries (frozen) and 12 oz. cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in water.
Add strawberries and stir until thawed.
Break cake into egg size pieces and place in 9 x 13-inch pan.
Spoon jello over cake and chill one hour.
Top with Cool Whip and garnish with fresh strawberries.
π· Perfect Pairings
Complete your meal with these
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