Angel Pie
Angel Pie is an moderately easy dinner. Made with 8 oz. cream cheese, softened, 3/4 to 1 c. powdered sugar, 1 tsp. vanilla extract, 1 tsp. almond extract and 1/2 pt. heavy whipping cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
With electric mixer, beat the cream cheese. Add powdered sugar, extracts and heavy cream.
Beat until smooth. Pour in pie shell and refrigerate until firm, about 8 to 10 hours. Garnish with strawberries.
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