Angel Food Pie
Angel Food Pie is an moderately easy dessert you can prepare in just 46 minutes. Made with c. crushed pineapple, . sugar, c. sugar, c. pineapple juice and . cornstarch, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook pineapple, juice, 1/2 cup sugar and cornstarch in double boiler until very thick; stir constantly to prevent lumping. Remove from heat and cool.
Beat egg whites to a soft peak, adding 4 tablespoons sugar gradually.
Fold into cooled filling gently. Pour into graham cracker pie shell.
Top with Cool Whip and sprinkle with coconut.
π· Perfect Pairings
Complete your meal with these
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