Angel Food Fruit Cake
Angel Food Fruit Cake is an moderately easy dinner. Made with 1/2 angel food cake, 1 (6 oz.) box instant vanilla pudding, 3 c. milk, 8 oz. sour cream and 8 oz. cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Tear angel food cake into pieces (about one-inch) and spread in a 9 x 13 pan.
Mix pudding, milk and sour cream.
Pour over cake.
Let set for approximately 15 minutes.
Cover with Cool Whip and spread pie filling on top.
π· Perfect Pairings
Complete your meal with these
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