Angel Food Cake Icing for Diabetics
Angel Food Cake Icing For Diabetics is an easy dinner. Made with 1/4 c. orange juice, 8 to 10 oz. cool whip and 8 oz. plain or french yogurt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix orange juice and yogurt together well.
Mix in Cool Whip (regular or light), and spread on cool cake.
π· Perfect Pairings
Complete your meal with these
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