Angel Food Cake and Jello
Angel Food Cake And Jello is an moderately easy dinner. Made with 1 (3 oz.) pkg. lemon jell-o, 1 c. cold water, 1/2 lb. miniature marshmallows, 1/2 c. chopped nuts and 1 angel food cake, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Dissolve Jell-O in hot water and stir in cold water.
Chill until almost firm.
Stir until fluffy.
Blend in cream, marshmallows, pineapple, nuts and cherries.
Break 1/2 an angel food cake into bite size pieces.
Arrange in a 9 x 4-inch cake pan.
Cover with part of Jell-O.
Break up remainder of cake and repeat layers.
Chill overnight and cut into squares.
π· Perfect Pairings
Complete your meal with these
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