Angel Food Cake
Angel Food Cake is an moderately easy dinner. Made with 1 3/4 c. egg white (12 to 14 whites), 1 1/4 c. sifted cake flour, 1 3/4 c. sugar, 1/8 tsp. salt and 1 1/2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Step 1
In a large bowl, let egg whites, warm to room temperature (about 1 hour).
Sift flour with 3/4 cup sugar.
Resift 2 more times.
Preheat oven to 375Β°.
π· Perfect Pairings
Complete your meal with these
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