Angel Food Cake
Angel Food Cake is an moderately easy dinner. Made with 12 egg whites, 1 c. sifted powdered sugar, 1 c. sifted cake flour, 1/2 tsp. almond flavoring and 1 1/2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat egg whites until stiff, but moist.
Add cream of tartar slowly.
Fold in granulated sugar slowly.
Sift powdered sugar and flour together.
Fold into egg whites.
Bake in large tube pan in preheated 300Β° oven for 1 hour.
Turn pan upside down and let cool before removing from pan.
π· Perfect Pairings
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