Angel Food Cake
Angel Food Cake is an moderately easy dinner. Made with whites of 8 eggs, 1 tsp. cream of tartar, scant c. sugar, 3/4 c. flour and pinch of salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat eggs until foamy, add cream of tartar and beat until they stand in peaks.
Add sugar slowly, then flour which has been sifted several times.
Bake in ungreased pan in 300Β° oven for 50 minutes.
Do not open oven door for first 20 minutes.
π· Perfect Pairings
Complete your meal with these
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