Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 5 c. plain flour, 1 tsp. soda (level), 3 tsp. baking powder, 1 1/2 tsp. salt and 2 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Sift dry ingredients; cut in Crisco.
Dissolve yeast in warm water; add milk and mix.
Add to flour mixture and stir until blended.
Knead until smooth.
Roll 1/2-inch thick.
Cut and place in lightly greased pan.
Bake at 450Β° for 10 minutes.
This dough may be divided and stored in the refrigerator in a covered container for several days.
π· Perfect Pairings
Complete your meal with these
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