Angel Biscuits

Angel Biscuits

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Angel Biscuits is an moderately easy dinner. Made with 5 c. plain flour, 1 tsp. soda (level), 3 tsp. baking powder, 1 1/2 tsp. salt and 2 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift dry ingredients; cut in Crisco.

Dissolve yeast in warm water; add milk and mix.

Add to flour mixture and stir until blended.

Knead until smooth.

Roll 1/2-inch thick.

Cut and place in lightly greased pan.

Bake at 450Β° for 10 minutes.

This dough may be divided and stored in the refrigerator in a covered container for several days.

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