Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 1 pkg. dry yeast, 2 tbsp. lukewarm water, 5 c. plain flour, 3 tsp. baking powder and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in lukewarm water.
Sift together dry ingredients; cut in shortening.
Add yeast and buttermilk to dry ingredients.
Knead enough to hold together; roll dough to 1/2-inch thickness.
Cut with biscuit cutter and fold into halves. Set aside and let rise approximately 1 hour.
Bake at 400Β° for 15 to 20 minutes.
Makes 30 to 40.
π· Perfect Pairings
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