Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 5 c. flour, 1/2 c. sugar, 5 tsp. baking powder, 1 c. shortening and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Ingredients together.
Shortening. Dissolve yeast in warm water and add with buttermilk to dry ingredients; mix out on floured board; add more flour if necessary and roll 1/4-inch thick.
Cut; then dip in melted butter and fold to make pocketbook rolls.
Bake at 400Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment