Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 5 c. plain flour, sifted, 3 tsp. baking powder, 1 tsp. baking soda, 1 tsp. salt and 5 tsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Sift together all dry ingredients; cut in shortening.
Add yeast and buttermilk to dry ingredients. Knead dough enough to hold together. Roll dough 1/2 or 1/4-inch thick; cut with biscuit cutter.
Place on lightly greased sheet; let rise for 1 hour. Bake at 450Β° for 10 to 15 minutes or until golden brown.
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