Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 3 c. flour (more if needed; self-rising), 2 tbsp. sugar, 1/2 c. shortening, 1 pkg. dry yeast and 3 tbsp. warm water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour and sugar.
Mix in shortening.
Dissolve yeast in water.
Add milk and yeast to flour.
When mixed, roll out 1/4 inch and cut.
Dip in melted butter and fold over.
π· Perfect Pairings
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