Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 5 c. self-rising flour, 1 tsp. soda, 4 tbsp. sugar, 1 pkg. yeast, dissolved in 1/2 c. warm water and 1 c. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, soda and sugar; cut in shortening.
Add yeast mixture and buttermilk.
Bake at 450Β°.
Can keep 2 weeks in refrigerator.
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