Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 2 1/2 c. flour, 2 tsp. baking powder, 2 tbsp. sugar, 1/2 tsp. baking soda and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in water. Combine dry ingredients. Add shortening, yeast mixture and milk.
Mix well.
Turn out onto floured surface.
Cut out biscuits with biscuit cutter or floured rim of a glass.
Bake at 425Β° for 12 to 15 minutes.
Makes about 10.
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