Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 4 c. flour, 1 pkg. dry yeast, 1/4 c. sugar, 1 tsp. soda and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, sugar and soda together.
Cut in shortening. Soften yeast in water.
Mix yeast and buttermilk with dry ingredients.
Roll out to 1/4-inch and cut.
Place in 400Β° oven (cold).
Dip in melted butter and fold for butterfly rolls.
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