Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 5 c. flour, 4 tbsp. sugar, 6 tsp. baking powder, 1/2 tsp. salt and 1 c. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift together dry ingredients, then cut in shortening. Dissolve yeast in warm water and add buttermilk.
Then add dry ingredients.
Cover and refrigerate; will keep several weeks. Makes 5 dozen.
Take amount to be baked and roll out on slightly floured board to 1/2-inch thick.
Cut and place on greased cookie sheet; grease top and let sit 1 to 2 hours until they rise.
Place in a preheated oven and bake for 15 minutes at 400Β°.
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