Andes Mint Cookies
Andes Mint Cookies is an moderately easy dinner. Made with 3/4 c. butter, 1 1/2 c. packed brown sugar, 2 tbsp. water, 2 1/2 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a heavy saucepan over low heat, combine butter, sugar and water.
Heat until butter melts; add chocolate chips.
Stir until partially melted.
Remove from heat and continue to stir until totally melted.
Pour into large mixing bowl and cool 10 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment