Andes Chocolate Mint Cookies
Andes Chocolate Mint Cookies is an moderately easy dinner. Made with 3/4 c. margarine, 1 1/2 c. brown sugar, 2 tbsp. water, 2 c. (12 oz. bag) chocolate chips and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt first three ingredients.
Remove from heat and add chocolate chips, stirring until melted.
Beat in eggs, one at a time.
Add dry ingredients.
Chill about 1 hour or until stiff enough to roll into balls.
π· Perfect Pairings
Complete your meal with these
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