Anchovies in Dough
Anchovies In Dough is an easy dinner. Made with 1 lb. frozen dough, 2 (2 oz.) anchovy fillets and oil for frying, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Thaw dough and let rise.
Cut into 8 pieces.
Take piece of dough and roll out flat.
Semi-drain anchovy.
Place anchovy fillets in center.
Roll back up into a ball.
Seal tightly.
Fry in hot oil on all sides.
Drain on paper towel.
π· Perfect Pairings
Complete your meal with these
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