Amish Sugar Cream Pie
Amish Sugar Cream Pie is an easy dinner. Made with 1/4 c. cornstarch, 1 c. sugar, 2 c. milk, 1 stick butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix cornstarch and sugar.
Add milk and cook until thick. When thick, add butter and vanilla.
Mix well.
Pour into partially baked pie shell and sprinkle with nutmeg.
Bake at 350° to 375° for 10 to 15 minutes or until it starts to bubble.
🍷 Perfect Pairings
Complete your meal with these
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