Amish Salad Dressing
Amish Salad Dressing is an moderately easy dinner. Made with 3/4 c. oil, 1 1/2 tsp. prepared mustard, 1/3 c. sugar, 1/2 c. plus 2 1/2 tbsp. flour and 1/3 c. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix thoroughly the oil, egg, mustard, salt and 1/3 cup sugar. Set aside.
Over low heat, blend flour, 1/3 cup sugar, vinegar and water.
Bring to a boil, stirring constantly until thickened. Combine well with first mixture.
Makes 3 cups.
Tastes like Marzetti slaw dressing.
Good with cabbage or any dish you want to have a sweet and sour taste.
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