Amish Baked Oatmeal
Amish Baked Oatmeal is an moderately easy dinner. Made with 1 1/2 c. quick-cooking oats, 1/2 c. sugar, 1/2 c. milk, 1/4 c. butter or margarine, melted and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine the first 8 ingredients; mix well.
Spread evenly in a greased 13 x 9 x 2-inch baking pan.
Bake at 350Β° for 25 to 30 minutes or until edges are golden brown.
Immediately spoon into bowls; add milk.
Top with fruit and/or brown sugar, if desired.
Yield: 6 servings.
π· Perfect Pairings
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