Amish Baked Oatmeal

Amish Baked Oatmeal

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Amish Baked Oatmeal is an moderately easy dinner. Made with 1 1/2 c. quick-cooking oats, 1/2 c. sugar, 1/2 c. milk, 1/4 c. butter or margarine, melted and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Combine the first 8 ingredients; mix well.

Spread evenly in a greased 13 x 9 x 2-inch baking pan.

Bake at 350Β° for 25 to 30 minutes or until edges are golden brown.

Immediately spoon into bowls; add milk.

Top with fruit and/or brown sugar, if desired.

Yield: 6 servings.

🍷 Perfect Pairings

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