American Chowder
American Chowder is an moderately easy dinner. Made with 1 large onion, chopped, 2 tbsp. margarine, 4 c. cubed potatoes, 2 c. water and 1 c. celery slices, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions in margarine.
Add potatoes, water, celery and seasonings.
Cover and bring to boil.
Reduce and simmer 15 minutes until potatoes are done.
Gradually add a small amount of milk to flour.
Add flour mixture to hot potatoes.
Add remaining milk.
Add Smok-Y Links and cheese.
Heat through until cheese is melted, stirring occasionally.
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