Ambrosia Cake
Ambrosia Cake is an moderately easy dinner. Made with 3/4 c. vegetable shortening, 2 c. sugar, 3 1/2 c. flour, 3 1/2 tsp. baking powder and 1 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar in large mixing bowl.
Add unbeaten egg whites, one at a time, beating after each addition.
Sift flour, salt and baking powder together.
Add these, the water and extract, all at once.
Beat at medium speed 2 or 3 minutes.
Pour into 3 greased 9 x 9-inch pans and bake at 350Β° for 35 to 40 minutes.
Caution
Do not overbake.
Cool before frosting.
π· Perfect Pairings
Complete your meal with these
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