Ambrosia
Ambrosia is an impressive dinner. Made with 1 c. uncooked pepe no. 27, 1 (8 oz.) can crushed pineapple, 1 (8 oz.) can chunk pineapple, 2 (8 oz.) cans mandarin oranges and 3 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook, drain and cool pepe in refrigerator.
Drain fruit and save all fruit juices.
In saucepan cook eggs, flour, sugar and juices until thickened.
Cool in refrigerator.
Mix all fruit, pepe and marshmallows with thickened pudding like.
Fold in Cool Whip.
Delicious . . . Delicious.
π· Perfect Pairings
Complete your meal with these
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