Amaretto Crème on Fresh Fruit
Amaretto Crème On Fresh Fruit is an moderately easy dinner. Made with 4 egg yolks, lightly beaten, 1/2 c. sugar, 2 tbsp. flour, 1 c. half and half and 1 tbsp. amaretto, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine first 3 ingredients in a saucepan.
Gradually add milk, stirring until smooth.
Cook over low heat, stirring constantly, for 6 to 7 minutes.
Remove from heat and stir in Amaretto and vanilla.
Cover and chill.
Serve cold.
🍷 Perfect Pairings
Complete your meal with these
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