Almond Pound Cake
Almond Pound Cake is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, 3 sticks margarine, 3 c. sugar, 6 eggs and 3 c. plain flour, sifted 3 times and then remeasured, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix cream cheese, butter and sugar.
Add eggs, one at a time, then add flour, vanilla and almond flavoring.
Grease and flour tube pan.
Bake at 325Β° for 1 hour and 15 minutes.
Turn oven off and let stay for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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