Almond Poppy Seed Pound Cake
Almond Poppy Seed Pound Cake is an moderately easy dinner. Made with 2 1/4 c. flour, 1 1/4 c. sugar, 3/4 c. milk, 1 c. butter and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease bottom only of 2 loaf pans. Combine all ingredients in large mixing bowl and beat
At medium speed until well mixed (2 to 3 minutes), scraping bowl often. Pour into prepared loaf pans and bake for 45 minutes.
Glaze if desired.
π· Perfect Pairings
Complete your meal with these
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