Almond Milk
Almond Milk is an easy dinner. Made with raw almond, vanilla extract, honey, salt and water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
In a medium bowl, soak 1 cup of raw almonds in 2 cups (.5 L) of water overnight.
Drain the bowl of water and place the almonds in a blender.
Add 1 tablespoon vanilla, 3 tablespoons honey, 1 pinch of salt, and 4 cups (1 L) of water to the blender.
Blend the mixture on high for 90 seconds.
Use a cheesecloth to strain the liquid into a pouring container.
(Optional) refrigerate 1-2 hours or serve immediately.
Enjoy!
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