Almond Icing
Almond Icing is an moderately easy dinner. Made with 1 c. white sugar, 1 egg, 1 c. ground almonds, 2 tbsp. cream or milk and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat cream, sugar, butter and egg together until well creamed. Boil gently for 10 to 15 minutes in double boiler; do not let it burn.
Remove from oven and stir in almonds.
Let cool to lukewarm.
Add almond extract when cool.
Spread icing on cold cake.
Cover almond icing with white butter icing.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment