Alligator Stew
Alligator Stew is an moderately easy dinner. Made with 2 lb. alligator tail meat, cut into pieces 1/2-inch thick, 1/2 c. oil, 1/2 c. green onions, chopped, 1/2 c. onion, chopped and 1/2 c. bell pepper, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown meat in oil.
Add remaining ingredients.
Cover pot. Cook over medium heat for 30 to 40 minutes.
Serve over cooked rice.
π· Perfect Pairings
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