Allie's Peach Pudding
Allie'S Peach Pudding is an impressive dinner. Made with 1/2 c. sugar, 1/4 c. flour, 1/8 tsp. salt, 2 egg yolks, beaten and 1 can evaporated milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Filling
Combine sugar, salt, flour and beaten egg yolks.
Add milk-syrup mixture.
Cook on low heat until thickened.
Remove from heat.
Add butter and flavor; beat until smooth.
Alternate cookies and thin slices of peaches with pudding.
π· Perfect Pairings
Complete your meal with these
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