Alice's Maple Fudge
Alice'S Maple Fudge is an easy dinner. Made with 5 x 5-inch block ice cap or almond bark vanilla, melted, 2 tbsp. peanut butter, 1/4 to 1 c. powdered sugar (more if needed), 1/2 to 1 c. chopped walnuts and 1 tsp. maple flavoring, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Melt block, being careful not to burn (melt slowly).
Add peanut butter; stir.
Add powdered sugar (enough to knead).
Add nuts.
Roll into logs or pour into pan.
Cut into slices or squares before it hardens.
Store in airtight bags or containers. Keeps a long time.
π· Perfect Pairings
Complete your meal with these
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