Alfredo Sauce
Alfredo Sauce is an moderately easy dinner. Made with 1/4 c. oleo, 1/4 c. flour, 1 1/2 c. half and half, 1 1/2 c. water and 2 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt oleo over medium heat.
Stir in flour.
Blend well. Gradually stir half and half and bouillon cubes.
Cook, stirring constantly, until thickened slightly.
Stir in Parmesan cheese and heat until just melted.
Makes 3 1/2 cups.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment