Alaskan Salmon Chowder
Alaskan Salmon Chowder is an impressive dinner. Made with 1/2 c. chopped onion, 1/2 c. chopped celery, 1/4 c. chopped green pepper, 1 garlic clove, minced and 1 (14.5 oz.) can chicken broth, divided, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use fresh or canned salmon, drained and bones removed.
π· Perfect Pairings
Complete your meal with these
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