Alaska Crab Quiche
Alaska Crab Quiche is an moderately easy dinner. Made with 1 (6 oz.) pkg. alaska king crabmeat, 4 eggs, 1 (9-inch) pie shell, 1 c. half and half and 1 (4 oz.) can sliced mushrooms, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw and drain crab.
Beat together eggs, half and half and seasonings.
Place mushrooms and crab in bottom of pie shell. Sprinkle with cheese.
Add egg mixture and bake at 375Β° for 35 to 40 minutes or until center is firm.
π· Perfect Pairings
Complete your meal with these
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