Alabama Shrimp Creole
Alabama Shrimp Creole is an moderately easy dinner. Made with 1 lb. fresh, raw, peeled and cleaned shrimp, 1 qt. fresh tomatoes, peeled and chopped or 2 (16 oz.) cans chopped tomatoes, 1 bell pepper, chopped, 1 large onion, chopped and 2 garlic cloves, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook all ingredients, except spices and shrimp, in oil for 5 minutes.
Add 1 cup of water and cook down for 30 minutes.
Add remaining ingredients, except shrimp; cover and simmer for 30 to 40 minutes.
Add water, if needed.
Add shrimp and cook 20 minutes longer.
Serve over cooked long grain rice.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment