Alabama Biscuits
Alabama Biscuits is an moderately easy dinner. Made with 1 tsp. soda, 4 tbsp. sugar (sweet 'n low), 1 tsp. salt, 5 c. flour and 2 pkg. yeast, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift dry ingredients and cut in shortening.
Heat buttermilk to lukewarm; add yeast and dissolve.
Mix with flour mixture and knead 20 to 30 strokes.
Roll out on floured board to 1/4-inch thick.
Cut and put one layer in pan and butter top.
Place another cut biscuit on top and butter.
Let rise in a warm place two hours.
Bake at 375Β° for 15 to 18 minutes.
π· Perfect Pairings
Complete your meal with these
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