Ala Tuna Casserole
Ala Tuna Casserole is an moderately easy dinner. Made with 2 regular cans tuna in water, 1 (6 oz.) pkg. egg noodles (medium size), 1 can cream of chicken or cream of mushroom soup, 1/2 can water or milk in soup and 6 to 8 slices american cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook noodles 10 to 12 minutes; let stand.
Salt and pepper noodles to taste.
Warm soup and milk together until smooth texture is formed.
Open tuna.
Layer noodles, tuna, cheese and soup in amounts to cover casserole dish.
Repeat until all are used up, usually 2 to 3 layers.
Bake in the oven at 375Β° for 25 minutes. Cool 10 minutes and serve.
Good with salad and biscuits.
π· Perfect Pairings
Complete your meal with these
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