Adrienne's Delight(Ms. Thermon Smith, Little Rock, Arkansas)
Adrienne'S Delight(Ms. Thermon Smith, Little Rock, Arkansas) is an moderately easy dinner. Made with 4 (3 oz.) pkg. cream cheese, 1/2 c. butter, 1/2 c. sour cream, 1/2 c. sugar and 1 tbsp. gelatin, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Let cream cheese, butter and sour cream come to room temperature.
Cream well and add sugar.
Soften gelatin in cold water, dissolve over hot water and add to cream cheese mixture. Then add raisins, almonds and lemon rind.
Put in quart mold, refrigerate.
When firm, unmold and serve with saltine crackers. (This may be frozen after unmolding.)
π· Perfect Pairings
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