Acini Di Pepe Salad
Acini Di Pepe Salad is an moderately easy dinner. Made with 1 (16 oz.) pkg. acini *, 1 c. sugar, 2 tbsp. flour, 1 3/4 c. pineapple and mandarin orange juice and dash of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook acini like macaroni, drain, but not too dry as it will absorb additional moisture as it cools.
Rinse and cool.
Cook sugar, flour, juices, salt and egg yolks until thick, then cool. Mix acini and cooked mixture together; refrigerate 12 hours.
π· Perfect Pairings
Complete your meal with these
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