Abuelita's Flour Tortillas
Abuelita'S Flour Tortillas is an easy dinner. Made with 2 c. flour, 1 tbsp. baking powder, 1/2 tsp. salt, 1/4 c. shortening and 3/4 c. boiling water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix dry ingredients; cut in shortening finely.
Add water until you're able to handle.
Form dough and let it rest for 30 minutes.
Shape into 2-inch balls.
Pat or roll to thin circle. Brown on each side in cast-iron skillet or griddle.
π· Perfect Pairings
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