8 Biscuits
8 Biscuits is an easy dinner. Made with 2 c. white lily self-rising flour, 1 tbsp. crisco and 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut Crisco into flour.
Pour in buttermilk.
Mix with spoon to form a soft ball.
Roll out and cut with biscuit cutter.
Makes 8 biscuits.
Put in Crisco oil; turn upside down in oil.
Bake at 400Β° for 10 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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