7-Up Pound Cake
7-Up Pound Cake is an moderately easy dinner. Made with 2 sticks butter (not margarine), 1/2 c. crisco, 5 eggs, 3 c. sugar and 3 c. plain flour (cake flour), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together butter, sugar and shortening.
Add eggs, one at a time.
Continue beating.
Add flour slowly.
Add flavoring last and 7-Up.
Cook in tube pan, greased and floured, at 320Β° until done, 1 1/2 hours or so.
π· Perfect Pairings
Complete your meal with these
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