7-Up Pound Cake
A Southern pound cake leavened with 7-Up and brightened with lemon extract. Dense, buttery, and crowned with a crisp sugar crust.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together the butter and sugar for 20 minutes.
Add eggs, one at a time.
Add flour and lemon extract.
Fold in 7-Up.
Pour into well greased 12 cup Bundt pan.
Bake at 325Β°.
π· Perfect Pairings
Complete your meal with these
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