7-Up Cake
7-Up Cake is an moderately easy dinner. Made with 3 c. flour, 3 c. sugar, 2 sticks margarine (soften at room temperature), 1/4 c. oil or shortening and 5 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together margarine, eggs, sugar, oil and vanilla; beat 1 minute. Add flour and 7-Up, beat until creamy.
Oil Bundt pan then pour in mixture. Bake at 350Β° for 1 hour and 15 minutes.
Remove oven and let cool about 30 minutes before removing
(tube pan, cool 15 minutes).
Let cake cool completely before adding glaze topping.
π· Perfect Pairings
Complete your meal with these
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