7-Up Cake
7-Up Cake is an moderately easy dinner. Made with 3/4 lb. (3 sticks) butter or margarine, at room temperature, 3 c. sugar, 5 eggs, 3 c. sifted flour and 3/4 c. warm 7-up (not diet), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and sugar until fluffy.
Add eggs, one at a time, mixing well after each addition.
Gradually mix in flour and 7-Up. Stir in lemon extract.
Pour into a greased 10-inch tube pan. Bake in a preheated 325Β° oven until wooden toothpick inserted in the center comes out clean, about 1 1/2 to 1 3/4 hours.
π· Perfect Pairings
Complete your meal with these
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